Yes, when the garden was in full swing we used to have a bimonthly pickup for Food Finders,
who gather excess produce and distribute it to charities and shelters. We had a large demonstration garden and the produce from it was reserved for charity. Gardeners also added their extras.
There is also a shelter in downtown Long Beach that feeds 500 people a day. We often brought them our extras. Gardeners get tired of overabundant zucchini and chard but the shelters are so happy to get it.