Joe from Culinaryinthedesert post this yummy Strawberry Sherbert made with buttermilk

[angak]

sounds really creamy and I think the tang would be nice.http://desertculinary.blogspot.com/2005/05/strawberry-sherbet.html

 

[sylvia]

I thought the tang would be appealing as well. Thanks for posting Ang.

 

[desertjean]

Made this today and had one issue

Everyone said the same thing, skip the addition of the chopped strawberries. The sherbet itself was very good, very different. The texture of the strawberries did not agree with the sherbet and took away from it.