Just received my Saveur June/July Mag today... Six great looking salmon recipes including Gravlax

[richard-in-cincy]

http://www.saveur.com/food/2000/recipe-listing---issue-112-21392176.html

 

[richard-in-cincy]

More stuff

http://www.saveur.com/mise-en-place/seafood/take-all-of-me-21392047.html

http://www.saveur.com/mise-en-place/seafood/how-to-filet-a-salmon-21392043.html