Labor Day Pig Roast

R

rosem

Well-known member
We are invited to an annual labor day pig roast; but this year the honors of cooking is being passed on to my husband and his friend, as the experienced pig roaster just had surgery. Does anyone have any ideas on prepping this, any special way to flavor it??

I think in years prior they really didn't season or flavor the pig in any way, and being we have this chance, is there something anyone would recommend doing?

Thanks

 
Thank you so much AngAK!!! This was something I knew nothing about...gave me a lot of possibilities

 
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