ISO: Licence to Grill - Just saw an episode

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moyn

Well-known member
Is it really a Canadian show? It said Canada FoodTv, I didn't even know there was a separate one!

It looked good, he did the BBQ ham for 8 hours (!) and the squabs on the rotisserie -

Do we like him? Do his recipes turn out OK?

"Just a quick tinfoil over this" too funny

 
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