Hi there. I am so glad you all are still here. I haven't posted here in a LONG time. I went back to teaching in 2012 and my time to cook and talk about cooking diminished drastically. (Driving four kids around to various activities didn't help either!) I'm glad to see this forum is alive and well.
I have a quick question: I am helping to prepare a lunch for a soccer team...approximately 30 people, mostly 16-17 year old boys and about 6 adults. We plan to serve tacos--just simple ground beef filling and shredded chicken. I'll prepare the chicken in the Instant Pot. Do you have any estimates for how much ground beef and how many boneless skinless chicken breasts I should buy? We'll probably also have some kind of beans and a salad and dessert. 3-4 tacos per person, I'm guessing.
I'd welcome any estimates you have. TIA!
Therese
I have a quick question: I am helping to prepare a lunch for a soccer team...approximately 30 people, mostly 16-17 year old boys and about 6 adults. We plan to serve tacos--just simple ground beef filling and shredded chicken. I'll prepare the chicken in the Instant Pot. Do you have any estimates for how much ground beef and how many boneless skinless chicken breasts I should buy? We'll probably also have some kind of beans and a salad and dessert. 3-4 tacos per person, I'm guessing.
I'd welcome any estimates you have. TIA!
Therese