debbie_in_ga
Well-known member
Mac's Mac 'n Cheese
Serving Size : 8 Preparation Time :0:00
1 1 pound box large elbow macaroni1 1 pound block New York extra-sharp cheddar cheese
1 package cream cheese -- (8 ounce)
2 tablespoons butter
2 beaten large eggs
1/8 cup milk or half-and-half -- (1/8 to 1/4)
Salt and pepper to taste
1/4 cup seasoned bread crumbs -- (1/4 to 1/2)
Preheat oven to 350 degrees. In a large pot of boiling water, cook macaroni according to package directions and drain. Cut cheddar and cream cheese into cubes. To macaroni add butter, cheeses, eggs, milk, salt and pepper. Mix well. Pour into greased 9-by-13-inch pan. Top with seasoned bread crumbs. Bake 30 minutes.
Description:
"Frankie McCafferty of Dacula sent us this first-place-winning recipe that originated with her mother. McCafferty added to it over the years and says it's a favorite at family gatherings and covered dish suppers."
Source:
"The Atlanta Journal-Constitution"
- - - - - - -
Serving Size : 8 Preparation Time :0:00
1 1 pound box large elbow macaroni1 1 pound block New York extra-sharp cheddar cheese
1 package cream cheese -- (8 ounce)
2 tablespoons butter
2 beaten large eggs
1/8 cup milk or half-and-half -- (1/8 to 1/4)
Salt and pepper to taste
1/4 cup seasoned bread crumbs -- (1/4 to 1/2)
Preheat oven to 350 degrees. In a large pot of boiling water, cook macaroni according to package directions and drain. Cut cheddar and cream cheese into cubes. To macaroni add butter, cheeses, eggs, milk, salt and pepper. Mix well. Pour into greased 9-by-13-inch pan. Top with seasoned bread crumbs. Bake 30 minutes.
Description:
"Frankie McCafferty of Dacula sent us this first-place-winning recipe that originated with her mother. McCafferty added to it over the years and says it's a favorite at family gatherings and covered dish suppers."
Source:
"The Atlanta Journal-Constitution"
- - - - - - -