Made this last night and loved it -warning - very hot and spicy! Indian Fish Curry

[deb-in-mi]

It was very easy to make. I added extra tomatoes and subbed the juice from one can of diced tomatoes (I used canned and fresh) for the vegetable broth. I also added a bit more sugar.http://allrecipes.com/Recipe/Indian-Fish-Curry/Detail.aspx?event8=1&prop24=SR_Title&e11=indian%20fish%20curry&e8=Quick%20Search&event10=1&e7=Home%20Page&soid=sr_results_p1i1

 

[judy-mass]

Looks like a good one to try!

We like spicy, but I'd tend to decrease the cayenne a bit.

Can always add more spice, tough to take it out.

 

[lana-in-fl]

Thanks! I have been wanting to make a fish curry smileys/smile.gif

 

[judy-mass]

Made this last night for dinner

It was delish!

I made 1/2 of the recipe and used about 1/3 teaspoon cayenne and it was just right for our taste.

Rich is not a big fish eater, but he liked this!