in every bite. Thank you for the recommendation to follow the simmering oil step.
After the first taste, I did gild the lily by adding harissa because I like spicy and a few days later added left-over sautéed veggies (carrots, parsnips and onions). It is great in each permutation. And the rosemary still sings with each spoonful.
https://finerkitchens.com/swap/forum1/269618_
After the first taste, I did gild the lily by adding harissa because I like spicy and a few days later added left-over sautéed veggies (carrots, parsnips and onions). It is great in each permutation. And the rosemary still sings with each spoonful.
https://finerkitchens.com/swap/forum1/269618_