richard-in-cincy
Well-known member
1870s Haute Cuisine at the White House in the Colonies...
Clams. Haute Sauterne.
Potages.
Connsomme Imperatrice Bisque de Crabes.Amontillado.
Hor d'Oeuvre Varies.
Bouchees a la Regence.
Poisson.
Fruites de riviere Hollandiase vert pre.Pommes de terre a la Parisienne.
Coucombres. Johannisberger.
Releve.
Filet de Bouef a la Bernardi.Ernest Jeroy.
Entrees.
Ailes de Poulets a la Perigord.Petits Pois au Beune.
Caisses de ris de Veau a l'Italienne.
Haricots verts.
Asperges, sauce Creme
Sorbet Fantaisie.
(RinC: That's it. Nothing listed.)
Roti.
Squabs.Salade de Laitue.
Nuits.
Entremets Sucres.
Crout aux Mille Fruits.Cornets a la Chantilly.
Gelle a la Prunelle.
Pieces Montees.
Glace Varietees.
Fruits.
Petits Fours.
Cafe.
(RinC: Sorry to all the Franciphiles! Lost all the diacritical marks on the scan from the original!)
Clams. Haute Sauterne.
Potages.
Connsomme Imperatrice Bisque de Crabes.Amontillado.
Hor d'Oeuvre Varies.
Bouchees a la Regence.
Poisson.
Fruites de riviere Hollandiase vert pre.Pommes de terre a la Parisienne.
Coucombres. Johannisberger.
Releve.
Filet de Bouef a la Bernardi.Ernest Jeroy.
Entrees.
Ailes de Poulets a la Perigord.Petits Pois au Beune.
Caisses de ris de Veau a l'Italienne.
Haricots verts.
Asperges, sauce Creme
Sorbet Fantaisie.
(RinC: That's it. Nothing listed.)
Roti.
Squabs.Salade de Laitue.
Nuits.
Entremets Sucres.
Crout aux Mille Fruits.Cornets a la Chantilly.
Gelle a la Prunelle.
Pieces Montees.
Glace Varietees.
Fruits.
Petits Fours.
Cafe.
(RinC: Sorry to all the Franciphiles! Lost all the diacritical marks on the scan from the original!)