richard-in-cincy
Well-known member
Wonderful article on the authentic Chinese food in Flushing in today's New York Time's: http://www.nytimes.com/2008/07/30/dining/30flushing.html
I will be in NYC in October and will definitely be visiting Flushing, probably several times!, to sample these amazing dumplings and noodles (the plate of spicy broad cold noodles with the spicy lamb sandwich? I'm all over that). Will also be making plans to spend some time in Brooklyn on Atlantic Ave exploring the Mideastern foods, and Arthur Avenue in the Bronx for the Italian.
Does anyone have any suggestions for any other places like these? Concentrations of ethnic food shops, stalls, restaurants, etc, run by recent/1st & 2nd generation immigrants?
Any other hot food tips would also be appreciated as it's been awhile since my last visit to NYC.
TIA!
http://www.nytimes.com/2008/07/30/dining/30flushing.html
I will be in NYC in October and will definitely be visiting Flushing, probably several times!, to sample these amazing dumplings and noodles (the plate of spicy broad cold noodles with the spicy lamb sandwich? I'm all over that). Will also be making plans to spend some time in Brooklyn on Atlantic Ave exploring the Mideastern foods, and Arthur Avenue in the Bronx for the Italian.
Does anyone have any suggestions for any other places like these? Concentrations of ethnic food shops, stalls, restaurants, etc, run by recent/1st & 2nd generation immigrants?
Any other hot food tips would also be appreciated as it's been awhile since my last visit to NYC.
TIA!
http://www.nytimes.com/2008/07/30/dining/30flushing.html