OH YUM Deb-in.mil.....did the roasted tomatoes last evening.....

[joanietoo]

I did two large tins...in the oven for 2 hours. They were just devine. I used all the butter called for.

I found they were still quite wet after the first hour so poured off the juice and added a little more butter and they caramelised up very well.

I made a wee tweak......To half of them: I pressed some garlic over in the last 15 mins of cooking, chopped them up a bit and used as a bruschetta topping with olive oil crisped baguette.

Then my guests wanted some more bruschetta so I used up the rest.

Now I need to make more for Saturdays guests....

Yummy!!!!!

 

[deb-in-mi]

Great tweak! Thanks for sharing.

So glad you liked them! I've cleaned out our fridge since we are off to Florida to visit my parents...but I plan on making another batch as soon as we return

Deb

 

[angak]

Deb, time to post this in T&T, but which category? Vegies?

 

[deb-in-mi]

I think Veggies is a good fit. I'll put them there! Thanks.