OK, Bad boy in the kitchen day, and I'm playing with carbs. Look out!!!...

R

richard-in-cincy

Well-known member
so far I'm making Chocolate Chip Cookies (the Thomas Keller recipe that Meryl posted...so intrigued with combining the different chocolates), French Chocolate Macarons (the infamous, but wonderful, yellow Gourmet cookbook), and a Cannoli Cake. I have a crate of peaches but I don't think they are quite ripe enough yet to make a pie...but that magic word...Baked French Chocolate Torte...mmmmmm

So anywho, while I'm at it, I may as well go for broke...any suggestions???

 
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