1 sweet onion, finely chopped
1 cup rice vinegar
2 T light sesame sesame oil
3/4 cup canola oil
1/2 cup soy sauce
2 T fresh garlic, chopped
1 T grated ginger
1 T hot chili sauce
1 sugar
Whisk together all ingredients and set in refrigerator for 1-2 hours. Pour over romaine lettuce, cooked chicken breast, bean sprouts, toasted sesame seeds and/or sliced almonds.
1 cup rice vinegar
2 T light sesame sesame oil
3/4 cup canola oil
1/2 cup soy sauce
2 T fresh garlic, chopped
1 T grated ginger
1 T hot chili sauce
1 sugar
Whisk together all ingredients and set in refrigerator for 1-2 hours. Pour over romaine lettuce, cooked chicken breast, bean sprouts, toasted sesame seeds and/or sliced almonds.