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Orchid, I have a question about your portabello fries
- Thread starter marilynfl
- Start date
richard-in-cincy
Well-known member
Marilyn, check this recipe out...
http://lowcarbohydrate.blogspot.com/2007/05/carb-freedom-fries-w-bacon-and-cheddar.html
http://lowcarbohydrate.blogspot.com/2007/05/carb-freedom-fries-w-bacon-and-cheddar.html
Yes it is the large portabella mushrooms. Publix has them pre-sliced
packaged and that is what that recipe is calling for. Remember, this is from Apron's so they use time savers all over the place for customers. They usually try to time there meals around a 30 minute time frame. I always buy the whole ones and cut them myself. I really think you'll like these Marilyn. Let me know if you make them.
packaged and that is what that recipe is calling for. Remember, this is from Apron's so they use time savers all over the place for customers. They usually try to time there meals around a 30 minute time frame. I always buy the whole ones and cut them myself. I really think you'll like these Marilyn. Let me know if you make them.
richard-in-cincy
Well-known member
And this one
Obviously you don't want to use the ketchup if you're low carbing (although it sounds amazing and could be adapted for low carb).
http://whiteonricecouple.com/recipes/tofu-frites-mojos-in-asian-ketchup-whats-your-style/
Obviously you don't want to use the ketchup if you're low carbing (although it sounds amazing and could be adapted for low carb).
http://whiteonricecouple.com/recipes/tofu-frites-mojos-in-asian-ketchup-whats-your-style/