I'd like to try a recipe for Buttermilk and Cheddar Biscuits but it calls for 3/4 cup pastry flour. I've never heard of it, not being a baker. Can I get it at Publix or is this a specialty item?
P.S. I haven't been very active, no make that not active at all on this forum but I read it several times a week and feel you are all "old" friends.
P.S. I haven't been very active, no make that not active at all on this forum but I read it several times a week and feel you are all "old" friends.