Paté de Jabugo a la Pimienta Verde

jan

Enthusiast Member
Someone brought me this paté from Spain and I have no idea what it is or what to do with it. Can someone enlighten me?

 
Jabugo

Thanks every one - now I know it's ham. I'm going to use it (hopefuly) for an Easter hors d'ouvre - with plenty of back up choices! I'll let you know what I discover.

 
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