Pat No/Cal and Mimi, thanks for the recipe for Orange Hoisin Chicken -- I made it for my mom

[miainmd]

and she loved it! I made a ton and we'll have it for lunch tomorrow sliced over spinach salad! yummy.

 

[michael-in-phoenix]

That recipe is awesome the next day, sliced over a salad and dressed...

...with an asian-citrus type dressing.

It is so very good.

Michael

 

[mimi]

So glad you liked it, Mia! Although I can claim absolutely no credit for it. ;o)

 

[marilynfl]

Yep, we liked this too. Buy a big bottle of hoison because you'll want to make it again.

 

[michael-in-phoenix]

That's funny, 'cause I DID!

 

[rvb]

make SURE you read the ingredient list! i've seen more than one brand that is...

mostly apricot.

 

[miainmd]

I like Trader Joe's hoisin. What other brands of hoisin do people like? NT

 

[pat-nocal]

I'm glad you liked it too, Mia. Diane Rossen Worthington has a number of cookbooks out now and I've

not been disappointed with any of her recipes.