Pecan-Walnut Bread, commercial yeast, very nice

So looking forward to making this bread....

I'm wondering about substituting a cup of whole wheat flour for equal amount bread flour. Love walnuts in bread. Thank you for sharing!

 
That is lovely and something I would tackle. Sally, where did you get that wooden bread bowl

that makes the marks on your bread? Is that a common bowl to use when making round bread?

 
You can definitely do that... however....

it is pretty amazing how much the bread tastes as whole wheat due to the processed nuts in the dough

If I were you I would make it once as written, then play with adding some whole wheat to it -

 
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