colleenmomof2
Well-known member
a recipe or idea about this, please?
The spinach, goat cheese bread got me thinking about the possibility of whipping up a "sandwich quick bread," instead of yeast-based with multiple proofing and rising over hours. I haven't made it yet - maybe it will be perfect with chicken, tuna or fried egg tucked between 2 slices - with mayo or without.
I did a search and found several savory recipes to try but nothing "plain" and no one touting their bread for sandwiches.
Can this work? Colleen
The spinach, goat cheese bread got me thinking about the possibility of whipping up a "sandwich quick bread," instead of yeast-based with multiple proofing and rising over hours. I haven't made it yet - maybe it will be perfect with chicken, tuna or fried egg tucked between 2 slices - with mayo or without.
I did a search and found several savory recipes to try but nothing "plain" and no one touting their bread for sandwiches.
Can this work? Colleen