I have made this too, and it is a great recipe. I cooked mine in a
cast iron frying pan on my bbq grill. the pan got nice and hot. This was my first introduction to Montreal Steak Seasoning, and I love that stuff. I have done the same kind of thing with veggies in a stir fry, they were good too, especially the asparagus. I think this one should go in the T&T.