RECIPE: REC: Blackberry Pecan Pie Bars

RECIPE:

richard-in-cincy

Well-known member
My sister made these for a family dinner and it's what I ate. Warning: They are very addictive.

Crust:

1/2 cup butter

1 1/2 cup flour

2 tablespoons sugar

Filling:

1 1/2 cup sugar

4 cups blackberries

3/4 cup flour

1/2 teaspoon cinnamon

Topping:

1/2 cup sugar

1/3 cup butter, softened

3/4 cup flour

1/3 teaspoon cinnamon

1/3 cup finely chopped pecans

Melt butter in 9 x 13 pan at 350 degrees. Add flour and sugar and press into bottom of pan. Mix filling ingredients and pour over crust. Mix topping ingredients and sprinkle over filling. Bake at 350 for 1 hour. Cool and cut into squares.

 
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