mariadnoca
Moderator
Hi all,
I made these for a grown up birthday party over the weekend and they were a big hit. People kept coming back for 2nds and 3rds. Took them to a restaurant and the owner asked to take the leftovers as he thought they were wonderful!
Note: I used the Vanilla and Almond Frosting that is included with the recipe and halfed the entire recipe for both as I didn't need 30!
http://www.epicurious.com/recipes/recipe_views/views/109594
I made these for a grown up birthday party over the weekend and they were a big hit. People kept coming back for 2nds and 3rds. Took them to a restaurant and the owner asked to take the leftovers as he thought they were wonderful!
Note: I used the Vanilla and Almond Frosting that is included with the recipe and halfed the entire recipe for both as I didn't need 30!
http://www.epicurious.com/recipes/recipe_views/views/109594