barbara-in-va
Well-known member
I read the ingredients then went on line and find a recipe on their site. However the ingredients were different. I then found this one at Washington Post.com and it sounded more like the one in the store. The only change I made was from lemon to lime juice and I didn't have any olives. I brought it to a tailgate dinner before an outdoor concert with friends. The four of us ate the entire container!http://projects.washingtonpost.com/recipes/2009/06/10/feta-salsa/