marsha-tbay
Well-known member
My SIL made this for everybody last year - it is most excellent.
Peppermint Brittle
"A Christmastime treat! This holiday confection is gobbled up quickly by
guests, and it is so easy to make. The cool crunch of peppermint with creamy
white chocolate is a divine combination."
Original recipe yield: 2 1/4 pounds
PREP TIME 5 Min
COOK TIME 5 Min
READY IN 1 Hr 10 Min
INGREDIENTS
2 pounds white chocolate
30 small peppermint candy canes
DIRECTIONS
Line a large jellyroll pan with heavy-duty foil.
Place white chocolate in a microwave-safe bowl. Heat in microwave on medium
setting for 5 to 6 minutes. Stir occasionally, until chocolate is melted and
smooth.
Place candy canes in a plastic bag, or between two pieces of waxed paper.
Using a mallet or rolling pin, break the candy canes into chunks. Stir
peppermint into melted white chocolate. Spread evenly in pan, and chill
until set, about 1 hour. Break into pieces by slamming pan on counter.
My SIL made this for everybody last year - it is most excellent.
Offered by Beth, veg-group
Peppermint Brittle
"A Christmastime treat! This holiday confection is gobbled up quickly by
guests, and it is so easy to make. The cool crunch of peppermint with creamy
white chocolate is a divine combination."
Original recipe yield: 2 1/4 pounds
PREP TIME 5 Min
COOK TIME 5 Min
READY IN 1 Hr 10 Min
INGREDIENTS
2 pounds white chocolate
30 small peppermint candy canes
DIRECTIONS
Line a large jellyroll pan with heavy-duty foil.
Place white chocolate in a microwave-safe bowl. Heat in microwave on medium
setting for 5 to 6 minutes. Stir occasionally, until chocolate is melted and
smooth.
Place candy canes in a plastic bag, or between two pieces of waxed paper.
Using a mallet or rolling pin, break the candy canes into chunks. Stir
peppermint into melted white chocolate. Spread evenly in pan, and chill
until set, about 1 hour. Break into pieces by slamming pan on counter.
My SIL made this for everybody last year - it is most excellent.
Offered by Beth, veg-group