I like it when he's tipsy. Here's some more:
Orange Chocolate Cream Liqueur
1 to 1-1/2 tsp. orange extract
2 Tbs. chocolate syrup
1-1/2 c. brandy, rum, or whiskey
1 can sweetened condensed milk*
1 c. cream
3 eggs
Whirl first 5 ingredients in blender. Blend in eggs on low speed. This is wonderful in coffee.
*Homemade sweetened condensed milk: Heat until sugar is dissolved: 1-1/2 c. sugar, 2/3
c. evaporated milk, 4 Tbsp. butter. Makes about 1-1/2 c.
Homemade Bailey's Irish Cream
1 can sweetened condensed milk
1/2 pint whipping cream
3 eggs
3 T. chocolate syrup
1/2 t. coconut extract
1/2 t. vanilla extract
10 oz. irish whiskey (or vodka)
Mix all ingredients in blender and
refrigerate. Shake before using.