olga_d_ont
Well-known member
PETITE CHERRY CHEESE CAKES
So easy to do. Great for parties.
16 ounces cream cheese, softened
3/4 cup sugar
2 eggs
1 Tablespoon lemon juice
1 teaspoon vanilla
24 vanilla wafers
1 (21-ounce) can cherry pie filling
Beat first 5 ingredients until light and fluffy. Line small muffin tins with paper baking cups and place a vanilla wafer in the bottom of each. Fill cups 2/3 full with cream cheese mixture. Bake at 375 F. for 15 to 20 minutes until set. Top each with 1 Tablespoon cherry pie filling. Chill. Yield: 24 cakes.
Louisiana Entertains
So easy to do. Great for parties.
16 ounces cream cheese, softened
3/4 cup sugar
2 eggs
1 Tablespoon lemon juice
1 teaspoon vanilla
24 vanilla wafers
1 (21-ounce) can cherry pie filling
Beat first 5 ingredients until light and fluffy. Line small muffin tins with paper baking cups and place a vanilla wafer in the bottom of each. Fill cups 2/3 full with cream cheese mixture. Bake at 375 F. for 15 to 20 minutes until set. Top each with 1 Tablespoon cherry pie filling. Chill. Yield: 24 cakes.
Louisiana Entertains