I had a bad week. Mom wanted to make me feel better and invited me to dinner at her house. She made me one of my favorite childhood meals, hugged me and told me she loved me and that I'd be ok. I wept on her warm shoulder.
Yah, so what if I'm 53 and she's 75? Want to make something of it?
My Mom's Salisbury Steaks
Combine in bowl and let sit to absorb for a bit:
1 1/2 lbs ground sirloin
1 tsp horseradish
1 tsp dry mustard
1/4 tsp salt & pepper
1/2 onion, chopped
1 egg
2 tsp worchestershire sauce
1 c ground bread crumbs
Form above into patties.
Heat some butter or oil in large skillet and brown patties on both sides. Add:
1/2 onion sliced however
8-10 mushrooms, sliced however
Smoosh everything around in the pan until veggies are soft. Then add:
2 c beef or mushroom gravy (I like my own, but those jarred Homestyle gravies aren't bad)
1/2 c water or broth as needed as the patties cook in the gravy.
Cover and simmer on low for 45 minutes. Eat, hug your Mom and stop being such a wimp.
Yah, so what if I'm 53 and she's 75? Want to make something of it?
My Mom's Salisbury Steaks
Combine in bowl and let sit to absorb for a bit:
1 1/2 lbs ground sirloin
1 tsp horseradish
1 tsp dry mustard
1/4 tsp salt & pepper
1/2 onion, chopped
1 egg
2 tsp worchestershire sauce
1 c ground bread crumbs
Form above into patties.
Heat some butter or oil in large skillet and brown patties on both sides. Add:
1/2 onion sliced however
8-10 mushrooms, sliced however
Smoosh everything around in the pan until veggies are soft. Then add:
2 c beef or mushroom gravy (I like my own, but those jarred Homestyle gravies aren't bad)
1/2 c water or broth as needed as the patties cook in the gravy.
Cover and simmer on low for 45 minutes. Eat, hug your Mom and stop being such a wimp.