RECIPE: Rec: Toasted Israeli Couscous Salad with Grilled Summer Vegetables

[orchid]

Just in time for summer picnic/BBQ/holiday's etc. comes this great Bobby Flay Pearl cous-cous salad. I made this today and it is great! Perfect for summer because it doesn't need to be kept cold. The only changes I made was I used red vinegar because we don't like balsamic. I didn't have asparagus so I just skipped it. That's it, everything else is the same and boy is it good. We love Israeli cous-cous so I'm always looking for new recipes.http://www.foodnetwork.com/recipes/bobby-flay/toasted-israeli-couscous-salad-with-grilled-summer-vegetables-recipe2.html

 

[karennoca]

and here is a favorite of mine that you could easily use your couscous with

http://www.barefootcontessa.com/recipes.aspx?RecipeID=654

 

[orchid]

Sure it would, I'll give it a try. Hope you try this one too.

 

[karennoca]

Huge fan here of toasted Israeli Couscous, you can bet this is on my list

 

[barb_b]

I love Israeli Couscous! Thx K and O for posting your rec!