Recipes: Lean Greens and Yassa au Poulet from 'Tastes of a Continent' by Jessica B. Harris

[florisandy]

I love food history and here's an African food historian who has 11 cookbooks to her credit.http://www.philly.com/philly/restaurants/20110210_A_long_journey_out_of_Africa.html?viewAll=y

 

[traca]

I *love* Jessica Harris. Saw her speak once. I was moved to tears. Brilliant woman.

 

[florisandy]

Cool! Here's a mini bio on her at link

http://authors.simonandschuster.ca/Jessica-B-Harris/1427839