RECIPE: RED LOBSTER FANS: RECIPE: RED LOBSTER CHEDDAR BAY BISCUITS

RECIPE:
G

Guest

Guest
Red Lobster is my absolute favorite restaurant. I love their bisuits and this is a recipe I received from their restaurant. Tastes great!!!

Red Lobster Cheddar Bay Biscuits

Preheat oven to 450 degrees.

Ingredients:

2 cups Bisquick

1/2 cup cold water

3/4 cup grated, sharp cheddar cheese

1/4 cup butter

1 teaspoon parsley flakes

1/2 teaspoon garlic powder

1/2 teaspoon Italian seasoning

Step 1

Mix together- Bisquick, cold water, and grated cheese.

Step2

Roll out biscuits in a floured surface.

Step 3

Biscuits should be approximately one inch thick.

Step 4

Cut biscuits with a cutter, and place onto an un-greased baking dish.

Step 5

Melt butter and seasonings together. Brush uncooked biscuits with the butter and spices and bake for 8 to 10 minutes.

 
Thanks Dianne. I tried making them from Bisquick's packaged mix for cheddar-garlic

biscuits, and they just didn't cut it! I will try your recipe next time.

 
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