RECIPE: Richard, Thanks much for posting Rec: Hot Bacon and Swiss Dip. Really enjoyed it. I added a lil

[barb_b]

paprika because it would look a lil festive and it was hungarian paprika, which my in laws believe should be on everything! : )

Really nice recipe. I cooked up the bacon in the am, softened the cream cheese during the morning, through it together this afternoon. It was a hit. I served it with really nice crispy baguette sliced.

Thanks for posting the recipe. We really enjoyed it!

Best,

Barb

 

[cheezz]

I don't know how I missed this.... it would go well with apple slices (for the dieters *g*)

 

[richard-in-cincy]

Barb, great!

Someone brought that to my orchestra party and it was mobbed after it was set out. So simple too!

 

[curious1]

How can it fail? Here's a version with horseradish and mustard added.

http://letsdishrecipes.blogspot.com/2010/12/swiss-and-bacon-dip.html