Sara Froster's "Sweet and Spicy Gingerbread" - Delicioso

[gayr]

http://www.fostersmarket.com/recipes.php?recipe_id=57

 

[gayr]

That is "Sara Foster's"

 

[marilynfl]

"Moe! Larry! Cheese!!! Moe! Larry! Cheese!!!"

 

[rvb]

just remember, marilyn...

i and a bunch of your best friends (all serious foodies) have examined your gbh from rooftop to lawn and have been VERY impressed.

congratulations again for having produced such a fine example of culinary art.

Scolor>Mcolor>Ocolor>Ocolor>Ccolor>Hcolor
!!!!

 

[gayr]

Marilyn, I am sorry if I caused any trauma. LOL!!

 

[marilynfl]

...right back at ya, sweetie!

 

[marilynfl]

Thank you. I'll take a wedge of cranberry Wensleydale, please.

 

[charlie]

M, is it OK to forward pics of your GBH to a few pastry chefs in "The City"?

 

[marilynfl]

Have at it, sweetie. I've put a bunch in an email if that would make it easier. PM me.

 

[charlie]

Thanks M, but barb already forwarded same to me

 

[sylvia]

Opinion please......Could I substitute tea for coffee in this recipe? If not, what would suit?

I need a liquid low in potassium to use in this recipe.