St. Armand's Circle (short hop over the Ringling Bridge) for great shopping and restaurants.
Crab & Fin on the circle is touted as the best seafood restaurant there. Stay clear of Columbia Restaurant. It's a tourist trap with lousy overpriced food from my experience. A short drive (or bus) from St. Armand's Circle is Mote Aquarium. I loved my visit there a few years ago and there's so much more to see. See Image link.
I've spent countless weeks perfecting this blend and fine-tweaking all associated costs involved in the making to give you a great product for your money. I use quality ingredients and no MSG or preservatives are included. A nominal amount of kosher salt is incorporated into the mix. My Blend de Provence is freshly blended with each order.
Blend de Provence is jam-packed with flavor and I'm happy to say that my friends agree too!
You can find my blend by logging into Facebook and searching for Eatopia Cottage Foods. For those who are not Facebook users, I've posted details and photos below:
Use Blend de Provence on fish, chicken, pork, lamb, beef, pasta, salads, oil dip, "garlic" bread, creamy dip. Make an herb butter or flavored cream cheese. Sprinkle on your vegetables, french fries, roasted potatoes. The list is endless! You'll love the lemony/garlic/herb flavor on any food!
Announcing the launch of my Blend de Provence! You can order this shaker jar for $5.00 + $2.41 postage. Orders must be emailed to me at contessafoodie (at) yahoo (dot) com. Check or money order only to: Sandra Rodgers, 11050 Bristol Bay Dr., Apt. 911 Bradenton, FL 34209-7925. Allow 7-10 days for delivery. Email me for shipping charges outside of the continental United States.
You can order this refill bag for only $4.00 + $.66 postage. Orders must be emailed to me at contessafoodie (at) yahoo (dot) com. Check or money order only to: Sandra Rodgers, 11050 Bristol Bay Dr., Apt. 911 Bradenton, FL 34209-7925. Allow 7-10 days for delivery. Email me for shipping charges outside of the continental United States.
I highly recommend that you have a shaker jar on hand for this refill bag. It must be shaken, not stirred... This is the most inexpensive way to buy my blend. I'll provide a free label for your shaker jar.
Pan-seared center cut pork chops seasoned with my Blend de Provence (and a little more sprinkled on top afterwards...). My dinner was super-enhanced with Blend de Provence.
Did I mention that we duckies love to sprinkle it on our snails and small fish? It's the perfect condiment and I hope you'll like it too!http://www.youtube.com/watch?v=39YUXIKrOFk
Selva Grill created Liquid Love: Grapefruit, Basil, Elderberry, vodka martini
they also have excellent food. There are a ton of restaurants in downtown Sarasota but stay away from Mosaic...the place I got a dissected frog for dessert.