Sauteed Zucchini with Cherry Tomatoes

K

karennoca

Well-known member
a basic recipe you most likely have done, but since there are so many beautiful colors of cherry tomatoes right now, this was nice to make and turns out just as beautiful as the picture. I left my zuke chunks al dente, and it was very nice.

I have a dark purple, almost black and red cherry tomato in my garden called indigo. It makes a pretty addition to your cherry tomato salads

http://www.onceuponachef.com/2013/09/sauteed-zucchini-and-cherry-tomatoes.html

 
Karen, my wife sends her compliments and a great big 'thank you' for this recipe.

She loves simple, delicious recipes that rely on 'in season' veggies. She was puzzled as to how I put together such a delicious "sauce". When I told her the tomatoes actually made the sauce all by themselves, she was surprised.

Good food, Karen! Thanks.

Michael

 
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