Silly question, but I have no idea how long to heat 2 lbs of pulled pork with bbq sauce at 250

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curious1

Well-known member
degrees in a 3 qt enameled Dutch oven. Both meat and sauce are cold. Just need an approximate time so I can put it in on time. 1 hour? 2 hours? I'm at a complete loss on this one.

 
You just want to warm it through and I would think an hour would do it, but more won't hurt it. nt

 
This worked great, I heated it for about an hour, left in turned off oven with door ajar for awhile.

 
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