Something to use my immersion blender for! Love this tip to buzz in the can -see @ 2:50

[mariadnoca]

 

[joe]

I do this all the time but it never occurred to me to empty out the juice first. I make a terrible

mess sometimes. Thanks for the tip.

 

[Marg CDN]

Those are lovely pans. I wish my wrists were stonger.

 

[sjs1952]

You probably are familiar with this but...

Emile-Henry has a oven out the is 4.2 qt. size that I sometimes use in place of LC. It can be used on stovetop and in the oven. It is much lighter weight than enameled cast iron but can be used for basically the same purposes.
I's on sale now at many internet sites, like KA Bakers Catalogue ($89).

 

[Marg CDN]

Ah, look at that. And it's pretty as well. It's really about time for a lighter version. Thanks.

 

[dawn_mo]

Same here!

 

[mariadnoca]

Note, it's stoneware vs. cast iron. Pretty though!