Soy-Eggs with Sherry vinegar

[sallybr]

reporting back...

I re-made the Momofuku boiled eggs using the right vinegar, Sherry instead of apple cider I used before

still did not like it very much- there's really something about the mixture of soy sugar and vinegar that did not do it for me

oh, well - I tried! smileys/wink.gif

 

[traca]

Worth a shot! Good to know. smileys/smile.gif

 

[sallybr]

I was too curious not to try it... plus I love Sherry vinegar anyway