Suprisingly good dinner tonight. I guess I didn't get quite enough salmon in AK...

[barbara-in-va]

so tonight is was a a quick salmon dish out of Cuisine Weeknight Grilling, dinner in 30 minutes. I skipped the orange vinaigrette because I also made a roasted beet salad. The only thing I added was to put the fillets under the broiler for a quick minute to crisp up the crust. So easy to do when you come home from work! DH thought it was one of the best salmon recipes we have had.http://cafecococreations.blogspot.com/2011/06/grilled-panko-crusted-salmon-with-honey.html

 

[barbara-in-va]

The roasted beet salad was terrific too. REC: Roasted Golden Beet Salad

This salad was really delicious. I roasted and peeled the beets last night so tonight I just tossed it all together. I had some pistachios leftover so I used them instead of the walnuts.

http://www.guidosfreshmarketplace.com/recipes.php?menu_id=16&record=85

 

[deb-in-mi]

Thanks Barbara - I'll have to try this. Love anything with an orange sauce or

vinaigrette. Funny though - I'm not an orange (as in whole fruit). But add some olive oil or sugar to it - and I'm *there*!

 

[angak1]

printed. thanks! So, you must have power. thinking of you returning to the storms.