Sylvia's Simple Shrimp with Sauce

sylvia

Well-known member
Shrimp with Sauce

Either use fresh steamed shrimp with tails attached or defrost frozen shrimp.

For sauce mix 1/2 cup commercial chili sauce, 1 tbsp horseradish and a squeeze of lime.

Arrange shrimp attractively on a plate with a small bowl of ssauce in the centre. Provide a small dish for tails.

 
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