That Oven-Roasted Ratatouille above is SO good! Went from this

I usually make this a few times every summer and forgot about it this year

It is in the oven right now. Love these roasted veggies.

 
Just had a bowl of this for lunch, sprinkled with cold, pickled red onions from Cafe Sucre Farine >

so yummy. Maria , next time you make these, try adding fresh lemon wedges, they get all caramelized and yummy. Very delicious! Thanks for the reminder I needed to make this dish.

 
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