The "Old Fashioned" episode of The Kitchen yesterday featured Geoffrey Zakarian.

K

karennoca

Well-known member
making a charred chimichurri and grilled pork tenderloins,. The recipe looked so good and an unusual char on the chimichurri ingredients. The end dish was beautiful. Food Network posted every recipe but that one, which, of course, was the one I wanted. Dang!

 
That is Tyler Florence's recipe not Geoffrey Zakarian's. Totally different recipe. Geoffrey

charred green onions on an indoor grill, and added parsley, chives, shallots and garlic with evoo and red wine vinegart, just mixed not blended. He called it an Argentinian Chimichurri. I had DVR'd the show so I went back to watch. There are no amounts given but I hope I can get it right. Tenderloins were grilled, rubbed with s & p and evoo, then rubbed down with coarse grain mustard to finish in the oven to a temp. of 135°

 
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