at the link it goes to!http://eat.at/swap/forum/index.php?action=display&forumid=38&msgid=59
C cheezz Well-known member Aug 20, 2009 #2 at the link it goes to!http://eat.at/swap/forum/index.php?action=display&forumid=38&msgid=59
A angak Well-known member Aug 21, 2009 #3 thanks cheezz. I use T&T a lot, and am always thankful for "fresh" posts. now if I could find fresh figs, I would be jamming those this weekend. I have the last of my rhubarb to pick this weekend.
thanks cheezz. I use T&T a lot, and am always thankful for "fresh" posts. now if I could find fresh figs, I would be jamming those this weekend. I have the last of my rhubarb to pick this weekend.
S steve2-in-la Well-known member Aug 21, 2009 #4 Why not dice and freeze the rest of your rhubarb? You can have Stawberry-Rhubard pie in December!