Menu... savory meditteranean biscotti, peppery cheddar cookies, garlic and herb biscotti. Then
1. Toast in shapes (did star and heart) topped with creme fraiche and caviar
2. Stuffed Bagette with Polish sausage
3. 3 different meatball plates with dressings - raspberry, bbq & peach , and chutney.
4. Aniti pasti skewers - olive, salami,cherry tomato, basil
5. Marinated artichoke hearts
All were in quantities and the first were from here, the polish sausage - I think is Pat's and the chutney meatball sauce was Charley's.
Also we had a huge - I mean coffee table size cheese board with all different cheeses. Sorry I don't have a pic - I shall have to ask if anyone took one.