This was a nice cold fruit soup: Chilled Apple Ginger Bisque

[marilynfl]

16 oz apple butter

2 oz fresh ginger-peeled

8 oz plain low fat yogurt

8 oz apple cider

2 oz honey

Served at the Grove Park Inn.

PS: One of those gorgeous apple peel roses would be lovely floating in this.

 

[Marg CDN]

mmm. Hope I remember to access this in the summer....now such a long time off.