To check out: Banana Peanut Butter Oatmeal Muffins

Now that sounds healthy! I mean that seriously... all it needs are a few

blueberries.

Especially since I'm on a peanut butter kick at the moment.

 
I made this today in mini-loaf pans. I liked the banana-oat

but, I am not sure about the peanut butter addition to it. I didn't have quick-cooking oats so I had to use old fashioned, but I like the texture it gave the breads. Next time I think I will make it without the peanut butter and add in some cinnamon. Would I need to add more oil, yogurt or applesauce to make up for the peanut butter? Thanks!

 
I would add more oil, not applesauce - there's already a lot of fruit in there - applesauce might

make it mushy.

 
You must log in or register to reply here.
Back
Top