To check out: Yogurt-marinated Chicken Kebabs with Israeli Couscous

Yum!! I love yogurt marinated chicken like the Chicken Tika Masala and Tandoori

Chicken that I've made a few times. The result is an incredibly moist chicken if left to marinate overnight.

Hey, I have two boxes of couscous to use. Not Israeli though.

This recipe can be adapted to use whole chicken breasts, thighs (my fave), or drumsticks.

Thanks Meryl. Am printing now...

 
Ha! Yeah, I like "Foodies in a tandoori fury unleashing their vigilante variety of pain

and saffron."

Very cleaver. Thanks Marianne.

 
Oh, really?? With Kashmir Mogra Cream Indian Saffron going for $485 an ounce I would say take the

car and the kids but leave me my saffron!!

 
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