The orzo is not that easy to eat lying flat on one's back.
Wonderful Father's day though, counting our blessings.
Orzo Avocado Mango Shrimp Salad
2 x ripe mangos, diced
2 x ripe avocados, diced
1 x small Romaine lettuce, washed and torn into small pieces
1 x TBL chopped fresh coriander
1 LB cleaned, precooked large shrimp defrosted
1 x good cup cooked rice or small pasta (I use orzo i.e. rice shaped pasta
Dressing:
2 x TBL fresh lemon juice
2 x cloves garlic minced (depends on strength of garlic, use less if one clove is quite strong)
1 inch piece of fresh ginger, peeled and grated or minced
1/2 tsp curry powder
1/4 tsp borrie (tumeric)
2 tsp sugar
Layer washed and dried lettuce on large platter.
Layer diced avo, then orzo (or rice) then mango and lastly shrimp.
Sprinkle well with mixed dressing over the entire salad.
Garnish with cilantro.
Wonderful Father's day though, counting our blessings.
Orzo Avocado Mango Shrimp Salad
2 x ripe mangos, diced
2 x ripe avocados, diced
1 x small Romaine lettuce, washed and torn into small pieces
1 x TBL chopped fresh coriander
1 LB cleaned, precooked large shrimp defrosted
1 x good cup cooked rice or small pasta (I use orzo i.e. rice shaped pasta
Dressing:
2 x TBL fresh lemon juice
2 x cloves garlic minced (depends on strength of garlic, use less if one clove is quite strong)
1 inch piece of fresh ginger, peeled and grated or minced
1/2 tsp curry powder
1/4 tsp borrie (tumeric)
2 tsp sugar
Layer washed and dried lettuce on large platter.
Layer diced avo, then orzo (or rice) then mango and lastly shrimp.
Sprinkle well with mixed dressing over the entire salad.
Garnish with cilantro.