instinctsamsung
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* 1/4 Cup Cream Cheese, softened
* 1/2 Cup Shredded Cheddar Cheese
* 1/2 Cup Salsa
* 1/4 Cup chopped green onion tops
* 1/2 Teaspoon chili powder
* 4 Flour Tortillas, 6−inch
1. In a small bowl, stir together the cream cheese and cheddar cheese with a fork until the cheeser is incorporated.
2. Stir in the salsa, green onion, and chili powder. Spread the mixture evenly on the tortillas.
3. Roll up and chill. Slice into rounds.
* 1/2 Cup Shredded Cheddar Cheese
* 1/2 Cup Salsa
* 1/4 Cup chopped green onion tops
* 1/2 Teaspoon chili powder
* 4 Flour Tortillas, 6−inch
1. In a small bowl, stir together the cream cheese and cheddar cheese with a fork until the cheeser is incorporated.
2. Stir in the salsa, green onion, and chili powder. Spread the mixture evenly on the tortillas.
3. Roll up and chill. Slice into rounds.
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