G
Guest
Guest
It took most of a day to make and generated a lot of dirty pans and bowls but was very good and impressed my guests. I would make it again, assuming berries in season and adequate time. My bowl was a little smaller than called for in the recipe so I only used 1 lb strawberries and had a little pastry cream and cake left over.
If anyone wants the recipe but does not want to give ATK their email address, I have it in a word file.
http://i56.photobucket.com/albums/g166/Finer_Kitchens/trifle.jpg~original
https://www.americastestkitchen.com/recipes/7412-summer-berry-trifle
http://s56.photobucket.com/user/Finer_Kitchens/media/trifle.jpg
If anyone wants the recipe but does not want to give ATK their email address, I have it in a word file.
http://i56.photobucket.com/albums/g166/Finer_Kitchens/trifle.jpg~original
https://www.americastestkitchen.com/recipes/7412-summer-berry-trifle
http://s56.photobucket.com/user/Finer_Kitchens/media/trifle.jpg